Valencia is the Spanish city known as the birthplace of paella and home to the futuristic City of Arts and Sciences. The Malvarrosa beaches are here too.
Valencia is the third-largest city in Spain and the capital of the autonomous region of the same name on the Mediterranean coast. Paella was born here, and the former bed of the river has been turned into a green park, along which stands the futuristic City of Arts and Sciences.
Valencia lies in the east of the Iberian peninsula, on the shore of the Mediterranean at the mouth of the river Turia. The city itself has a population of over 800,000, and the metropolitan area around 1.6 million. Founded by the Romans in 138 BC, the city lived through the Visigoths and the Moors and reached its peak in the 15th century, when it became one of the largest trading centres of the Mediterranean. Two languages are spoken here — Spanish (Castilian) and Valencian, which is close to Catalan. The climate is mild, with plenty of sunny days all year round, which makes a trip comfortable in almost any season.
After the devastating flood of 1957 the river was diverted around the city, and the drained bed was turned into the Turia park — a green corridor some nine kilometres long that crosses the centre. It has cycle paths and running tracks, sports grounds, fountains and gardens. Walking the park is a convenient way to get from the old town to the City of Arts and Sciences on foot or by bicycle.
Valencia is considered the birthplace of paella, and the genuine local version is not made with seafood at all. Classic paella valenciana includes chicken, rabbit, green and white beans, sometimes snails, and is seasoned with saffron. The rice for the dish is grown in the nearby Albufera, a natural park with a lagoon south of the city. Among drinks, it is worth trying horchata (a drink made from tiger nuts) with fartons pastries, along with the local wines. Lunch in a simple place costs very little, which makes the city one of the most affordable in the country for travellers.
Valencia's main festival takes place in March and ends on the night of the 19th. For a week the streets are filled with huge satirical papier-mache sculptures — the fallas — while fireworks and daytime pyrotechnic concerts called mascleta thunder overhead. On the final night, the Crema, almost all the figures are ceremonially burned. The festival is on the UNESCO list of intangible heritage and draws visitors from all over the world.
The city beaches of Malvarrosa and Las Arenas are broad strips of golden sand with a gentle slope into the sea and a promenade lined with restaurants. They are 15–20 minutes from the centre by tram or bus. Further south are the quieter, wilder beaches around the Albufera.