Cambodia's coastal city and the ferry gateway to Koh Rong and Koh Rong Sanloem.
Cambodia's main coastal city and the gateway to the country's best beach islands, with around 200,000 people on the Gulf of Thailand. The relaxed backpacker resort it once was turned, between 2017 and 2020, into a casino town: Chinese investment put up more than a hundred casinos, concrete façades, many of them half-built and abandoned. Today Sihanoukville is mostly a transit point — most travellers head straight out to Koh Rong or Koh Rong Sanloem. Check the current situation before you travel.
The cooking is Khmer and coastal: crab with green pepper (a Kampot speciality, easily found in Sihanoukville), amok, lok lak, grilled fish and tropical fruit. Lunch in a café is $5–10, dinner in a restaurant $12–30, fresh lobster $15–25. Petrol is about $1 a litre and a tuk-tuk across town $2–5. Prices are as of 2026. Cambodia uses the riel, but almost everything is quoted in US dollars.
Sihanoukville International Airport (KOS) has limited service from Cambodia Angkor Air and AirAsia. From Phnom Penh it is a four-hour bus ($10–15). Around the area you use tuk-tuks or a scooter at $7–10 a day. Ferries to Koh Rong and Koh Rong Sanloem take 30 minutes and cost $20–30 return, run by Speed Ferry Cambodia and Buva Sea.
November to March is dry, 25–32°C, and ideal. April and May bring extreme heat, 35–38°C. In the rainy season (June–October) downpours are short but heavy and island ferries can be cancelled. One caveat worth repeating: Sihanoukville has changed beyond recognition through Chinese development, and many travellers now go straight to the islands, or to Kampot and Kep instead.