
Batumi is a city on the Black Sea coast of Georgia, known for its boulevards with fountains, its botanical garden and its modern architecture.
Batumi is Georgia's largest seaside resort and the administrative capital of the Adjara Autonomous Republic. Located in the southwest of the country, right on the border with Turkey, this city of around 170,000 people has, over the past decade, grown from a quiet port town into one of the most recognizable resort destinations on the entire Black Sea coast.
Batumi is a city of contrasts. Following a major redevelopment in the 2010s, glass skyscrapers, a rotating tower and buildings of unusual shapes now stand alongside 19th-century quarters. Thanks to its bold mix of casinos, illuminated high-rises and seafront, the city is often compared to both Las Vegas and a Mediterranean port. Yet its historic core, with pastel façades, carved balconies and narrow streets, survives just a couple of hundred metres from the water's edge.
The climate is humid subtropical: palms, magnolias, bamboo and citrus trees grow right on the city streets. The flip side of all this greenery is heavy rainfall — Batumi is considered one of the rainiest places in Georgia, and a short warm downpour in summer surprises no one.
Also worth a look are the Alphabet Tower, Europe Square with its statue of Medea, and the old port.
Adjara has its own take on Georgian cuisine. The region's signature dish is Adjaruli khachapuri: an open, boat-shaped bread filled with molten cheese, butter and a raw egg that's stirred into the hot filling at the table. It's also worth trying khinkali (juicy meat dumplings), mchadi (cornbread), lobio (bean stew) and churchkhela, a sweet snack of nuts dipped in grape juice. Local wines — above all the rich red saperavi — are served almost everywhere.
Approximate costs: lunch at a modest khachapuri place runs 16-26 GEL ($6-10), dinner at a restaurant costs 40-65 GEL ($15-25), and a glass of wine is 8-13 GEL ($3-5). Prices are as of 2026. Overall, prices remain noticeably lower than in Western Europe, which makes the trip an affordable one.
Batumi International Airport receives flights from a number of carriers and is just 2 km from the centre — a taxi ride costs around 13-18 GEL ($5-7). From Tbilisi, it's convenient to travel by train (about 5-6 hours) or by bus and marshrutka (shared minibus, 6-7 hours). Distances within the city are short, and much of it is walkable or reachable by rental bike; for longer trips, ride-hailing apps work well, and marshrutkas are the budget option.
The beach season runs from June to September, with air temperatures reaching 25-30°C and water temperatures of 24-26°C. The beaches are pebbly, with a gentle slope into the water. May and October are good for sightseeing, strolling through the botanical garden and taking mountain trips into Adjara, without the summer heat and crowds. Winter is mild (8-12°C) but rainy, so swimming is out of the question at that time of year.
Three days is the optimal amount of time to get to know the resort. That's enough to walk the entire boulevard at a leisurely pace, ride the cable car, spend half a day at the botanical garden, take a trip to Gonio Fortress, and enjoy the light-and-music fountains and the lively Piazza in the evening. With an extra day, it's worth heading into the mountains of Adjara — to waterfalls, arched bridges from the era of Queen Tamar, and tea plantations.